Mexican Chocolate

A cup inspired by the markets of Oaxaca.

Smooth chocolate, warm cinnamon, and a whisper of vanilla — the classic flavor trio of traditional Mexican chocolate, infused into specialty-grade Arabica and small-batch roasted to a smooth medium. Delicious on its own; exceptional as an after-dinner cordial with Tequila or Kahlúa.

• Roast: Medium
• Flavor: Chocolate, cinnamon, vanilla
• Base: Specialty grade single origin Arabica
• Flavoring: Natural flavoring oils, applied warm
• Roasted: In small batches, to order
• Pairs with: Tequila or Kahlúa for an after-dinner cordial

Natural flavoring · Small-batch · Inspired by Mexico